KAB’s BBQ

KAB’s BBQ

Let’s all support Jenny Herico of KAB’s BBQ!   How it all started KAB’s BBQ is a beach-based bf-gf team serving locals pulutan, the crowd’s favorite pork and chicken barbecues, and the perfect match atchara.   Inspiration Our own passion...
This SEAFOOD is HUGE…

This SEAFOOD is HUGE…

Monsters of the seas, monsters of the dining table… Asia has been blessed with the abundance of the sea, with two large bodies of water, this continent has been a great source for seafood. So its quite normal to witness large species of seafood, but this dish in...
Stuffed Squid Tubes Recipe

Stuffed Squid Tubes Recipe

Ingredients: Fresh Squid, 3 Tbsp Soy Sauce, 1 teaspoon Tumeric Powder, 10-15 chopped garlic cloves, 3 chopped green chilies, 1 big diced onion, 1 cup chopped carrot, 1/2 cup chopped bell pepper, 1 cup spring onions, 1 cup chopped mushrooms, 1 teaspoon black pepper, 2...
Salt and Pepper Squid Recipe

Salt and Pepper Squid Recipe

Ang Pulutan ng SINISIPAG at EXTRA SPECIAL… Ingredients: 4 Large Squid tubes (500g) , 1/4 cup of all purpose flour, 2 tablespoon of cornstarch, 1 tablespoon of salt, 1 tablespoon of pepper, 1 teaspoon of garlic powder, 4 cups of cooking oil, chopped labuyo and...