Fresh Squid, 3 Tbsp Soy Sauce, 1 teaspoon Tumeric Powder, 10-15 chopped garlic cloves, 3 chopped green chilies, 1 big diced onion, 1 cup chopped carrot, 1/2 cup chopped bell pepper, 1 cup spring onions, 1 cup chopped mushrooms, 1 teaspoon black pepper, 2 teaspoon chili powder, 2 teaspoon salt, 1 cup groundmeat, 1 cup all purpose flour, 2 eggs, cooking oil.
It might look like a lot of work but this recipe is worth the effort, for better results use squids that are large to serve more by doing less. The flavor profile of this dish is just as amazing as the colors and texture that is every evident just by looking at it. We hope to see you do this dish in your next inuman. Cheers!