Iba talaga ang sisig ng Manam! Eto pa isang video nila!
Yummy!
Let’s all support Arleen Vergara of Kitchen Monsters! How it all started Kitchen Monsters just started this month. The menu is mainly pulutan or ulam on the go. We are located in Pinagbuhatan, Pasig City. Expect for a weekly yummy special pulutan or ulam...
Let’s all support Dyan Ordoño of Ross & MARINA Iloilo Oysters Seafood! How it all started Best place for a Seafood Diet; only eat what you can see 😝 baked oysters, grilled squid, tuna sisig, marlin ala pobre and more to beer match! Inspiration Fresh...
Let’s all support GV Drilon of Chefgv! How it all started Cooking has been my passion ever since and wanted to help the community when lockdown started by selling premium quality pastas. Inspiration Serving high quality food to Filipinos. What are...
Let’s all support Jeff Obstaculo of Don Diego's Kitchen! How it all started Started last year July 8, 2019 in Guinobatan Albay, Bicol Region. It's a mixed Bicol's cuisine and Pinoy's favorites like pansit, burgers, etc. Its name and affordability got the...
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