Here’s a simple pulutan hack na super easy to make and panalo na sa inuman! Probably less than 20 mins and you are done!
Ingredients:
- Canned premium mackerel, flake it
- Garlic
- Green Chilis
- Red onions
- Seasoning
- Beer of your choice
- Liver spread (optional)
Sizzle to perfection! Open beer. Drink. Done! *Virtual fist bump*
