Cooking with the Pambansang Kolokoy

Pork Raffle Fat pala ang english ng dish na to?

The best challenge for a Filipino Immigrant is the fight off cravings of food dishes available only in our native land.

Luckily for Pambansang Kolokoy, he doesnt need to go far or go back to motherland to get his fix of what he dubbed as a Malupet na Pulutan. The availability of Filipino Food and ingredients in the western nation has totally transformed the lives of many Fil-Americans. PK has demonstrated that with a little bit of elbow grease and strong cravings even Chicharon Bulaklak is possible. Witness the simple and yet death defying recipe (by that we mean too much and you will find yourself with Nurse Marites). Cheers!

Want to get featured on Pulutan Club?

Share This