Sipit Express Atbp.

by

Let’s all support Cesca Castaneda of Sipit Express Atbp.!

How it all started

It started last April 2020. We deliver fresh seafood, fruits, and vegetables. We also sell sashimi, sushi..

 

Inspiration

My daughter.

 

What’s your favorite thing about your establishment?

Our crabs, and oysters.

 

What Pulutan or dishes would you recommend to first-timers and why?

Our baked sushi, and our oysters, and oyster meat.

 

Where are you located?

Cubao, Quezon City.

 

Operating Hours and How To Order

8am to 4pm

Facebook Page

https://www.facebook.com/103284531384448/

 

0 Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

The Cowboy’s kitchenette

The Cowboy’s kitchenette

Let’s all support Johnson Dawagan of The Cowboy's kitchenette!   How it all started We don't have physical store as of this time because we've just started this month with our page :The Cowboy's kitchenette, but since then we are already serving every time we are...

Alas Juicy

Alas Juicy

Let’s all support Tush Fabros of Alas Juicy!   How it all started Having to share our food has been a dream for the future, but this pandemic has shown us that if we create something with love people will taste it as well. Our Adobong Tahong is one of the food we...

Online Alak at Pulutan

Online Alak at Pulutan

Let’s all support Online Alak at Pulutan!   How it all started Nag start nung lockdown, nung una gumawa lang ako ng page pang personal vlog lang sna, about sa mga alak at pulutan, pero may isa kong tropa, na i online ko yung alak at sigarilyo ibenta, tapos kmi...

North Bites

North Bites

Let’s all support Michael Agbayani of North Bites!   How it all started The business idea started by me, the food are cooked by my parents. Since my father already retired from his job. I told them that I will help them market their specialty Ilocano dishes....

Share This

Share this post with your friends!