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New Way of Cooking Eggs…

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Moveover Kwek Kwek, there’s a new way of cooking eggs and its healthier too…

Kwek-kwek is a Filipino street food where you deep fried boiled eggs coated with orange batter and served with diced cucumber and sweet ‘n spicy vinegar dip.


Since the fried batter will almost always soak up extra oil, this is not healthy (as if we’re really health conscious), fortunately we found a healthier option in Thailand with their steamed and grilled omelet in egg shell.  This video we found shows us the recipe of the dish that is served with fresh greens to truly embrace that healthy vibe. Would you try this recipe for pulutan? Cheers!

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